We are proud to present a selection of menus. They are designed purely as a guide and we will be happy to discuss your individual requirements. Customers are reminded to keep to one menu choice to retain efficiency of service.
*Dinners are a minimum of £32 and include coffee and mints.
*All dishes served with roast potatoes and seasonal vegetables.
If you’re looking for a hot fork buffet option please select from the menu, one Starter, three Main Courses (including one Vegetarian option) and one Dessert. Each additional Main Course £3.50. Each additional Dessert £2.75. Standard pricing will apply if choosing an option for a dinner.